The Daily Ristretto is our attempt to give you what you’ve asked for- more content from our podcast. Instead of going longer, we decided to put something out more frequently. We hope you enjoy it and would be delighted to get your feedback in the comments below, via e-mail, or on social media. Hit us up.
In episode 58, I talked about Stumptown Coffee’s Holler Mountain Blend, and setting up a podcast. I recommended Cliff Ravenscraft, the Podcast Answer Man, and Pat Flynn, from Smart Passive Income, who have free guides out there to get you set up. And speaking of getting set up, this episode came out so late because I spent over an hour wrestling with Libsyn to get the episode uploaded. Such is life with a daily show.